Looking for a compact solution that delivers professional-quality frozen desserts? The countertop ice cream machine from Lingyang is designed for cafés, dessert bars, food trucks, and mobile vendors wanting to maximise productivity without sacrificing valuable bench space.
Despite its small footprint, it produces smooth soft serve, frozen yoghurt, gelato, and coconut ice cream with consistent results.
Compact Size, Big Performance
This efficient single-flavour machine serves 17–25 L/H, with an 8 L hopper and 2.1 L freezing cylinder. It also has standby mode, mix-low indicator, and air-cooled operation.
Measuring 440 × 899 × 900mm and weighing 115kg, it offers popular soft serve options from low- or non-fat ice cream to custards, yoghurt and sorbet, making it a practical choice for busy businesses.
Why Choose a Countertop Ice Cream Machine?
Space-saving equipment makes a big difference in busy commercial kitchens. This compact model fits standard counters and features low-mix alerts, automatic standby, adjustable hardness settings, and built-in cleaning for easy operation.
A warranty also provides added confidence for your investment. Whether you’re opening a new dessert shop or upgrading existing equipment, the countertop or a benchtop soft serve ice cream machine delivers dependable performance, stylish design, and consistent frozen treats that customers will keep coming back for.
Get Started with Lingyang Today
Ready to grow your dessert business with reliable commercial equipment? Contact Lingyang today to learn more about pricing, rental options, and expert advice on finding the perfect solution for your needs. Discover how our countertop ice cream machine can help you serve more customers while making the most of your available space.